Long-standing systems for sustainable farming could feed people and the planet — if industry is willing to step back
(Version anglaise seulement)
par Philip A Loring, Associate Professor and Arrell Chair in Food, Policy, and Society, University of Guelph
Industry seeks to capitalize on regenerative agriculture, but standards that focus only on carbon or other select environmental metrics will undermine its transformative potential
Lire l'article complet
© La Conversation
-
lundi 6 juin 2022
