A healthy diet may still make a difference for people at higher risk of dementia
(Version anglaise seulement)
par Anja Mrhar, Visiting Researcher and PhD student, Karolinska Institutet
Adrián Carballo Casla, Postdoctoral Researcher in Geriatric Epidemiology, Karolinska Institutet
New study of older adults in Sweden suggests healthier diets may still be linked to lower dementia risk even after early biological changes are detected.
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jeudi 25 juin 2026
