South Africa produces enough food, yet millions face hunger. Better cold storage could help change that
(Version anglaise seulement)
par Ikechukwu Opara, Postdoctoral Research Fellow, Stellenbosch University
Frederic Isingizwe, Research Scientist - eResearch Office, University of the Western Cape
South Africa must focus not just on food production but on preserving what is produced through improved cold chain infrastructure.
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lundi 24 août 2026
