Independent Chefs Exchange Referrals, Constructive Criticism and Support

Cooking is Chris Spear's passion. He's been professionally cooking since he was 16. Over the years, he worked for big restaurants and reached a point where he had almost 100 employees reporting to him. That's when he missed flexibility and wanted to be more creative. So, he quit working for restaurants and founded his own catering company, Perfect Little Bites in Frederick, Maryland. "Not that having your business is easy, but I want to have the flexibility to say,...

© La Voix de l'Amérique - jeudi 15 mars 2018