Four ways to eat less meat that are better for the planet, your health and your bank balance
(Version anglaise seulement)
par Katherine Appleton, Professor of Psychology, Bournemouth University
Danielle Guy, PhD Candidate in Psychology, Bournemouth University
From replacing meat with pulses to eating more eggs, these top tips will reduce the environmental impact of your diet while improving the nutritional value and cutting costs.
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lundi 18 mars 2024
