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Avant la COP31, la Turquie face aux trous d’eau géants qui s’ouvrent dans ses champs de céréales

(French version only)

By Nima Shokri, Adjunct Professor, Institute for Water, Environment and Health (UNU-INWEH), United Nations University; Technical University of Hamburg

Dans la région de Konya, au cœur agricole de la Turquie, des centaines de trous s’ouvrent dans les champs. La sécheresse et le pompage intensif des nappes pour l’irrigation fragilisent un sous-sol calcaire creusé de cavités.

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