Director / Editor: Victor Teboul, Ph.D.

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Independent and neutral with regard to all political and religious orientations, Tolerance.ca® aims to promote awareness of the major democratic principles on which tolerance is based.

How does fake tan work, and why does it sometimes smell ‘biscuity’?

By Anna Wang, Associate Professor of Chemistry, UNSW

The sugar-plus-amino acids combination involved in fake tanning is the same broad class of chemistry that happens in cooking. You are, in a sense, toast.

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