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Ghanaians love rice – how smallholder farmers could harvest more of it with the help of machines

By Selorm Yaotse Dorvlo, Senior lecturer, University of Ghana
Rice has become a big part of Ghanaians’ daily diet. The country consumes about 1.45 million tonnes a year – but produces only 987,000 tonnes, approximately 68% of that.

Efforts to produce more rice often involve providing improved seeds…The Conversation

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