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How is deli meat made? The food science behind the turkey, ham and other cold cuts in your lunch

By Anna Dilger, Professor of Muscle Biology and Meat Science, University of Illinois Urbana-Champaign
Curious Kids is a series for children of all ages. If you have a question you’d like an expert to answer, send it to curiouskidsus@theconversation.com.


How is deli meat made? – Arabelle, 17, Brooklyn, New York


If you’ve ever eaten a ham or turkey sandwich for lunch, then you’ve probably eaten deli meat. Sometimes called lunch meat, deli meat is a kind of…The Conversation


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