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Director / Editor: Victor Teboul, Ph.D.
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Why there’s a growing backlash against plant-based diets

By Jonathan Beacham, Research Fellow, University of Bristol Business School, University of Bristol
David M. Evans, Professor of Sociotechnical Futures, University of Bristol Business School, University of Bristol
People in the UK are eating too much meat – especially processed meat – according to a recent report from the Food Foundation, a UK charity.

The report recommends revisiting school food standards, which advises schools to serve meat three times a week. The consequence? Children often eat a…The Conversation


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