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How marketing classes can rescue ‘ugly produce’ from becoming food waste

By Narmin Tartila Banu, PhD Candidate, Marketing, Carleton University
Aron Darmody, Associate Professor of Marketing, Carleton University
Leighann C. Neilson, Associate Professor, Marketing, Carleton University
New research suggests educators can play a crucial role in changing attitudes and actions about food waste and equip future marketing professionals with the tools to tackle sustainability challenges.The Conversation

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