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How agroecology can be part of a ‘just transition’ for Canada’s food system

By Evan Bowness, Assistant Professor, Trent School of the Environment, Trent University
Jessie MacInnis, PhD Candidate, Clayton H. Riddell Faculty of Environment, Earth, and Resources and the Department of Environment and Geography, University of Manitoba

Agroecology could be an effective way to address food insecurity and respond to the climate crisis. However, significant hurdles remain.

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