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Ghana wants to make importing food like rice and tomatoes more costly: expert explains why it's a bad idea

By Sylvanus Kwaku Afesorgbor, Associate Professor, Agri-Food Trade and Policy, University of Guelph
Ghana, like many other developing nations, relies heavily on imports of food and consumer goods to feed its population. For instance, Ghana imports 55% of the rice that is consumed locally. The country’s import dependence is primarily a consequence of the production of low-value primary products without substantial…The Conversation


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