Half of all South Africans are overweight or obese. Warning labels on unhealthy foods help change that

By Sameera Mahomedy, Researcher in Law and Policy, SAMRC/Centre for Health Economics and Decision Science - PRICELESS SA, University of the Witwatersrand

South Africa’s national health department recently invited public comment on regulations for warning labels on food packaging. The regulations specify how pre-packaged food should be labelled. Broadly speaking, “front-of-pack” labels provide information about the overall nutritional quality of foods and beverages.

The aim is to allow consumers to make healthier food choices. The proposed rule is that food products containing added saturated fat, added sugar, or…

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