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Noah : « Pourquoi on a le hoquet et comment s’en débarrasser ? »

(French version only)
By Emma Beckett, Lecturer (Food Science and Human Nutrition), School of Environmental and Life Sciences, University of Newcastle
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Après les repas de fêtes, un peu trop copieux, tu as peut-être eu le hoquet, mais au fait, comment ça marche ?La Conversation

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