Director / Editor: Victor Teboul, Ph.D.
Looking inside ourselves and out at the world
Independent and neutral with regard to all political and religious orientations,® aims to promote awareness of the major democratic principles on which tolerance is based.

The surprising reason eating less meat is linked to a longer life: A smelly toxic gas

By Rui Wang, Dean, Faculty of Science, York University, Canada
Share this article
Hydrogen sulphide is a smelly, poisonous gas, but it plays an important role in aging and longevity. New research shows that eating less meat could be a key to harnessing its healthy effects.

Read complete article

© The Conversation -

Follow us on ...
Facebook Twitter