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Director / Editor: Victor Teboul, Ph.D.
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Cuba Struggles to Feed Itself as Lack of Cash Slows Rise of Urban Farming

Sitting beside a decaying Soviet-built housing complex on the outskirts of Havana, the Rotondo de Cojima farm grows several thousand kilos a month of carrots, lettuce and root vegetables, part of Cuba's drive to feed its people through organic farming. Like many of its Caribbean neighbors, communist-governed Cuba imports more than two-thirds of its food, despite having rich farmland and hundreds of urban farms sprouting up in old parking lots, rooftops, or other small plots of unused...


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