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Director / Editor: Victor Teboul, Ph.D.
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Taste for Bitter, Sour Cocktails Revives Taste for Bygone Drinks

Cosmopolitan and other sweet cocktails may still rule, but a revival of drinks flavored with bitters and laced with vinegar is catching on beyond trendy bars and lounges. Beverage experts say bartenders are looking for inspiration with less sugary concoctions that are decades, even centuries, older than the Manhattan and Old-Fashioned. They have also been exploring the use of vegetables and unconventional ingredients such as browned butter to bring modern twists to drinks that had...


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