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Bangladesh Study Links Miscarriages, Low Vitamin E

A new study links lower levels of vitamin E with higher rates of miscarriage. The study of women in Bangladesh suggests a better diet may lead to better pregnancy outcomes. For years, researchers at Johns Hopkins University in Baltimore have been working with local teams in rural Bangladesh, studying maternal and child health. In this new study, they focused on the levels of vitamin E in blood samples taken early in pregnancy. One study leader said they found a link between those levels...

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