Cow Heads in High Demand Among South African Men

When cows are slaughtered in many nations, their heads are usually thrown away, as they are considered inedible. But in South Africa, this often-overlooked part is considered a delicacy — and drives a booming trade in Johannesburg. For VOA, Thuso Khumalo visits a cow-head processing factory in central Johannesburg.

© La Voix de l'Amérique - mardi 30 septembre 2014